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Random Cath
  • Português
  • Home
  • Start Here
  • Reduce Your Environmental Impact
    • Reduce Food Waste
    • Be more eco-friendly
  • Make At Home
    • Homemade Yogurt
    • DIY
    • Food
  • Português
  • English

Food

  • Food

    How To Turn Your Kombucha SCOBYs into Fruit Leather

    by Cath June 25, 2020

    If you make a lot of kombucha, you probably have the same question: what can you…

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  • Food

    Pantry Challenge 2020 (everything that happened – including my fails!)

    by Cath April 11, 2020

    I’m a big fan of using what we have. Why buy when there are so many…

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  • Food

    August Pantry Challenge 2018

    by Cath April 11, 2020

    I don’t have a huge pantry or a huge freezer but lately it has come to…

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  • Food

    15 Delicious Recipes for Two

    by Cath November 22, 2019

    Does most of your food waste come from having too much leftover food? Maybe you’ve learned…

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  • FoodEco-FriendlyRecipes

    How to make Vegetable Broth with Vegetable Scraps

    by Cath November 17, 2019

    If you’re cooking vegetables, you’re throwing vegetable scraps in the trash, which will eventually go to…

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  • FoodEco-Friendly

    Ultimate Guide to Reducing Food Waste

    by Cath November 17, 2019

    Why reduce food waste You cannot control if what you put in the recycling bin will…

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  • Eco-FriendlyFood

    What To Do With Overripe Fruit (That You Don’t Want To Waste!)

    by Cath October 22, 2019

    Fruit is just one of those things that I love but it gets overripe quickly, especially…

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  • FoodEco-Friendly

    How To Make Apple Cider Vinegar (With Scraps!)

    by Cath September 13, 2019

    While I like apples, it’s not a fruit that I eat a lot. However, when we…

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  • Eco-FriendlyFood

    How to Prevent Food Waste in Your Daily Life

    by Cath August 31, 2019

    It was a regular workday, we set up a table and went to fetch our food…

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  • FoodEco-Friendly

    5 Ways to Preserve Fresh Herbs

    by Cath August 10, 2019

    It’s incredible how just using fresh herbs can transform a dish. It adds such a depth…

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About Me

About Me

Hi there!

I'm Catherine and I'm here to give you all my tips about making the most of what you have.


I believe in less waste in the kitchen and in life, by making instead of buying. It's not hard I promise you. By learning to make you become more aware of the amount of time it takes to manufacture an object.


I invite you to be more aware of all the things you can reuse rather than throw in the trash.


Small actions matter, don't let anyone tell you otherwise.

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